Tips

• 11 Secrets to Easy Parties
• Hot Hors D’Oeuvre Tips By Daniel Boulud
• A Tapas King
• How To Throw An Easy Party
• How to Host a Wine Tasting
• Cocktail Party Planning Tactics
• Almost-Instant Tapas
• Hors D’Oeuvre Presentation Tips
• Frozen Drink Basics
• Ideal Antipasto Wines
• Tips for Instant Antipasti
• Rules for Mixing Gin

10 Grilled Appetizers

1. Grilled Beef Rolls
2. Ginger-Garlic Shrimp with Tangy Tomato Sauce
3. Grilled Chorizos with Salsa
4. Grilled Margherita and Olive-Fontina Pizzas
5. Grilled Zucchini Kebabs with Zucchini Dip
6. Red Pepper and Walnut Dip with Fennel Spears
7. Fresh Sardines On Grilled Bread
8. Pancetta-Wrapped Asparagus with Citronette
9. Italian Tuna, Green Olive and Tangerine Salad On Grilled Bread
10. Grilled Potato-Morel Pierogies

appetizers

Honey-Tomato Bruschetta with Ricotta. © Quentin Bacon

New Recipes Honey-Tomato Bruschetta with Ricotta Grilled Eggplant Involtini Grilled Marrow Bones with Rosemary-Lemon Bruschetta Yellow Squash Soup with Scallion Salad See all of this month's new recipes

Recipe Galleries

Antipasti, Cocktail Party, Cold Soups, First Courses, Hors D'Oeuvres, Quick Appetizers, Warming Soups, Grilled Appetizers, Salsa, Chicken Wings

Articles & Recipes

• The Ultimate Cheese Plate
• Salsas, Sauces & Relishes
• Five Fast Snacks
• Bar Snacks for Food Snobs
• A Chardonnay and Cheese Party
• Best Holiday Hors D’oeuvres
• Do-It-Yourself Snacks
• Best Tapas From the Best Tapas Bars
• Super Snacks
• Fast Company | Cocktail Party
• 10 Simple Hors D'Oeuvres
• Fruit Cocktails
• Gougères
• Hors D'Oeuvres
• Hot Hors D'Oeuvres
• Italy's Best Antipasti
• Nancy Silverton Does the Twist
• Missing Drinks
• Mountain Duo
• Tapas & White Rioja
• Rum's New Punch
• The Antipasto Challenge
• The Reformed Cocktail

• New York City Wine & Food Festival Presented by
  FOOD & WINE and TRAVEL + LEISURE
  October 9 - 12, 2008
  New York, NY
  
  
• 3rd Annual Foxwoods Food & Wine Festival
  September 26, 27 & 28, 2008
  Foxwoods Resort Casino and MGM Grand at Foxwoods
  Ledyard, Connecticut
  1-800-FOXWOODS
  
  
• Tales of the Cocktail
  July 16-20, 2008
  New Orleans, LA
  
  
• Join FOOD & WINE's Grow for Good Campaign
  
  

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