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Food & Wine
110 Waverly Place
New York, New York
212/777-0303

As Featured In...

From Food & Wine, May 2007

“'We try to turn people on to Italian wine,' says Babbo’s wine director, Colum Sheehan. But the mammoth list can be a challenge. Thus, two sommeliers are on the two floors at all times....” MORE>>

– “The World’s Greatest Wine City”

From Food & Wine, Jul 2006

“Spicy two-minute calamari 'Sicilian lifeguard style,' with currants, caperberries, pine nuts and chiles. ...” MORE>>

–Charlotte Druckman, “The Latest Restaurant Dress Codes”

From Travel + Leisure, Jun 2003

“In New York, I love Babbo. Mario Batali makes genius food....” MORE>>

– “T+L Reports: London's Naked Chef Revealed”

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