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		<title>Food &amp; Wine: Articles</title>
		<link>http://www.foodandwine.com</link>
		<description>Recipes, Menus, Chefs, Wine, Cooking, Holidays, Entertaining</description>
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		<copyright>Copyright 2008 American Express Publishing</copyright>
		<lastBuildDate>Fri, 25 Jul 2008 13:30:04 EST</lastBuildDate>
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			<title>Food &amp; Wine: Articles</title>
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			<link>http://www.foodandwine.com</link>
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					<title>Best Restaurants for a Crowd: Seattle</title>
					<description><![CDATA[Top Picks from Seattle Weekly &#8217;s Jonathan Kauffman After running the kids ragged around tree-covered Volunteer Park, Brad and Angelina can roll the twins&#8217; strollers a few blocks down the hill to join the other new parents who frequent sunny Volunteer Park Cafe . The owners&#8217; take on casual Americana includes both paninis with steak and caramelized onions and killer chocolate chip cookies . Cafe Presse , Capitol Hill&#8217;s newest all-day restaurant, has three things to  &#8230;]]></description>
					<link>http://www.foodandwine.com/articles/best-restaurants-for-a-crowd-seattle</link>
					<pubDate>Thu, 24 Jul 2008 14:08:23 EST</pubDate>
					<guid>http://www.foodandwine.com/articles/best-restaurants-for-a-crowd-seattle</guid>
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					<title>Best Restaurants for a Crowd: San Francisco</title>
					<description><![CDATA[Paolo Lucchesi of Eater SF suggests: When the new Academy of Sciences museum opens this fall, it&#8217;ll have a multi-cultural, kid-friendly, educational restaurant from Charles Phan ( The Slanted Door ) and Loretta Keller ( Coco500 ) that would be perfect for Team Brangelina. Until then, the best bet might be Spruce . Chef Mark Sullivan&#8217;s menu epitomizes the seasonal cuisine that San Francisco loves, yet is accessible enough for the kids. The converted garage&#8217;s flashy design  &#8230;]]></description>
					<link>http://www.foodandwine.com/articles/best-restaurants-for-a-crowd-san-francisco</link>
					<pubDate>Thu, 24 Jul 2008 14:07:19 EST</pubDate>
					<guid>http://www.foodandwine.com/articles/best-restaurants-for-a-crowd-san-francisco</guid>
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					<title>Best Restaurants for a Crowd: New Orleans</title>
					<description><![CDATA[Best Bets from Brett Anderson ( New Orleans Times Picayune ): Kids tend to like the little-monster aspect of boiled seafood , provided their parents aren&#8217;t the types who forbid them from playing with their food. We&#8217;re at the end of crawfish season, but you still get them some places, and most seafood joints will have boiled shrimp and crabs. I like Seither&#8217;s , The Galley and Charlie&#8217;s Seafood and Barbecue , all of which are family-friendly. Plus: A Hedonist&#8217;s  &#8230;]]></description>
					<link>http://www.foodandwine.com/articles/best-restaurants-for-a-crowd-new-orleans</link>
					<pubDate>Thu, 24 Jul 2008 14:04:29 EST</pubDate>
					<guid>http://www.foodandwine.com/articles/best-restaurants-for-a-crowd-new-orleans</guid>
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					<title>Best Restaurants for a Crowd: Washington, D.C.</title>
					<description><![CDATA[Amanda McClements ( Metrocurean ) writes: One of the hippest family-friendly stops in DC, Comet Ping Pong should be at the top of the Jolie-Pitt clans&#8217; eats list. Brad can teach the older kids some table tennis skills between bites of the crisp pies topped with local ingredients. Comet Ping Pong, 5037 Connecticut Ave. NW, 202.364.0404 Should the power couple need to swing by Capitol Hill to drum up support for their do-gooder deeds, it&#8217;s a quick stroller ride over to Top Chef  &#8230;]]></description>
					<link>http://www.foodandwine.com/articles/best-restaurants-for-a-crowd-washington-dc</link>
					<pubDate>Thu, 24 Jul 2008 14:03:34 EST</pubDate>
					<guid>http://www.foodandwine.com/articles/best-restaurants-for-a-crowd-washington-dc</guid>
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					<title>Best Restaurants for a Crowd: New York City</title>
					<description><![CDATA[According to Josh Ozersky ( Grub Street ): Hill Country , with some of the greatest barbecue (and such gourmet trimmings shoepeg corn pudding and candy-sweet, bourbon-spiked sweet potatoes) east of the actual Hill Country, is the best place for a crowd. But if the Brangelina 8 are looking for something new, Cabrito just opened in the West Village in May. It&#8217;s fun and noisy, it&#8217;s got lots of tacos , and it&#8217;s so loud, no one would notice six shrieking children there. Plus it  &#8230;]]></description>
					<link>http://www.foodandwine.com/articles/best-restaurants-for-a-crowd-new-york-city</link>
					<pubDate>Thu, 24 Jul 2008 13:43:05 EST</pubDate>
					<guid>http://www.foodandwine.com/articles/best-restaurants-for-a-crowd-new-york-city</guid>
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					<title>Restaurants and Recipes for the Brangelina 8</title>
					<description><![CDATA[Figuring everyone could use some new restaurants that are hospitable to a crowd, we put this question to five of our favorite food bloggers and restaurant critics: Josh Ozersky of New York&#8217;s Grub Street , Amanda McClements of Washington, DC&#8217;s Metrocurean , Brett Anderson of the New Orleans Times Picayune , Paolo Lucchesi of Eater SF , and Jonathan Kauffman of the Seattle Weekly . From a New Orleans seafood shack to the latest Ethiopian in Seattle, their creative recommendations  &#8230;]]></description>
					<link>http://www.foodandwine.com/articles/restaurants-and-recipes-for-the-brangelina-eight</link>
					<pubDate>Thu, 24 Jul 2008 13:36:31 EST</pubDate>
					<guid>http://www.foodandwine.com/articles/restaurants-and-recipes-for-the-brangelina-eight</guid>
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					<title>Editor&#8217;s Picks: Favorite F&#38;W Recipes</title>
					<description><![CDATA[Plus: More Editor Favorites 30 Best Fast Recipes Ever F&#38;W Website Users&#8217; All-Time Top Recipes F&#38;W Readers&#8217; Faves Related Articles 30 Years in F&#38;W History Robert Parker on 30 Years in Wine Lettie Teague on 30 Top Wine Trends]]></description>
					<link>http://www.foodandwine.com/articles/food-and-wine-editor-favorite-recipes-fredrika-stjarne</link>
					<pubDate>Wed, 23 Jul 2008 17:29:30 EST</pubDate>
					<guid>http://www.foodandwine.com/articles/food-and-wine-editor-favorite-recipes-fredrika-stjarne</guid>
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					<title>Bargain Wines</title>
					<description><![CDATA[67 Best American Wines Bargain Bordeaux &#38; Luxurious Dinners Tasting Room&#8217;s Best Bargains of 2007 Argentina &#38; Chile&#8217;s Best Values Italy&#8217;s Top 25 Under $20 Bargain Wines from Ray Isle&#8217;s Tasting Room Blog]]></description>
					<link>http://www.foodandwine.com/articles/bargain-wines</link>
					<pubDate>Mon, 21 Jul 2008 12:37:07 EST</pubDate>
					<guid>http://www.foodandwine.com/articles/bargain-wines</guid>
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					<title>Recipe of the Day Archive: 2008</title>
					<description><![CDATA[June June 30, 2008&#8212; Roast Chicken Dosas June 27, 2008&#8212; Sesame-Coated Chicken with Broccoli June 26, 2008&#8212; Buttery Mushroom and Spinach Toasts June 25, 2008&#8212; Jerk Chicken Wraps June 24, 2008&#8212; Linguine with Clams and Chorizo June 23, 2008&#8212; Wheat Berry Greek Salad June 20, 2008&#8212; Chicken, Cheese and Mushroom Enchiladas with Sour Cream Slaw June 19, 2008&#8212; Savory Marinated Pork Chops June 18, 2008&#8212; Salmon Hash with Poached Eggs June 17,  &#8230;]]></description>
					<link>http://www.foodandwine.com/articles/recipe-of-the-day-archive-2008</link>
					<pubDate>Thu, 17 Jul 2008 11:30:18 EST</pubDate>
					<guid>http://www.foodandwine.com/articles/recipe-of-the-day-archive-2008</guid>
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					<title>Recipe of the Day Archive: 2007</title>
					<description><![CDATA[December December 31, 2007&#8212; Mustard-and-Coriander-Crusted Salmon with Watercress &#38; Parsley Salad December 28, 2007&#8212; Pork Tenderloin with Turnips and Mustard Sauce December 27, 2007&#8212; Spicy and Smoky Guacamole December 26, 2007&#8212; Overnight Oatmeal with Almonds and Dried Cranberries December 24, 2007&#8212; Salami and Goat Cheese Roll-Ups December 21, 2007&#8212; Braised Spareribs on a Bed of Potatoes December 20, 2007&#8212; Nana Betty&#8217;s Chocolate-Pecan Cookies  &#8230;]]></description>
					<link>http://www.foodandwine.com/articles/recipe-of-the-day-archive-2007</link>
					<pubDate>Thu, 17 Jul 2008 11:21:54 EST</pubDate>
					<guid>http://www.foodandwine.com/articles/recipe-of-the-day-archive-2007</guid>
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