Veal
Roasted Veal Chops with Grapes
Roasting intensifies the sweet juiciness of the grapes; as they cook, they break down to make a fruity sauce for the veal.
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Roasting intensifies the sweet juiciness of the grapes; as they cook, they break down to make a fruity sauce for the veal.
Click here to try Food & Wine FREE!
Go to recipe (1 of 16)
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