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Delicious!  Healthy and great presentation.

August 2, 2008

Impressive recipe.    Can't wait to make this for guests.

August 2, 2008

I agree with wenkwendy, Amazing!  I served this in a 1/2, slightly hollowed out papaya.  I sprinkled the papaya with lime and pepper so the sweetness would not overwhelm the crab mixture.  I chopped the tomato and avocado. The saltiness of the tortilla chips served this recipe well.  The presentation received many oo's and ah's from the crowd.  I took your advice and paired with a cold country Chardonnay.  Au Bon Climate 2004 was perfect.  Thanks you Food and Wine. 

June 22, 2008

This was surprisingly good and easy.  The basil was a great touch.

May 13, 2008

This is very good.  I thought it would be hard to deviate from the normal delicious grilled burger served with mustard and a bun, but we tried it and glad we did.  I did go to Whole Foods to purchase the best Aged Cheddar I could find.  The remoulade added a very interesting flavor.  And I even served it on the English Muffin even though I had hamburger buns sitting on the counter.  As usual, your wine pairing was right on.  We served an  earthy Hormigas malbec.

May 11, 2008

We really liked this salad.  Easy, easy, easy and healthy.  I was afraid the mint dressing would overwhelm, but the flavor was elegant.

May 9, 2008

Delicious.  The flavors were delicate, fresh and very interesting.  We paired this with Artessa 2004 Sav. Blanc.  Thanks for the recipe and the wine suggestion. 

May 4, 2008

This is sinfully good.  Pinot wine recommendation was great. 

April 19, 2008

I served this soup for a ladies lunch.  It was super easy, very good and just right for an elegant lunch.  I served with bread and a cheese fondue (receip also from F&W) 

April 19, 2008

We really liked this recipe.  After reading a review that the parsley was overwhelming, I did cut back to 2 cups.  Sauce was very elegant with the fish and the wine recommendation of the Graves red was a very nice pairing.

April 13, 2008

This is an elegant flavor, we loved this omelet.  I even found Pea Shoots at Whole Foods.   Served with fresh fruit. 

April 12, 2008

This was very elegant and delicious.  Milton Park Eden Valleyu 2005 Riesling - Perfect Pairing.

April 12, 2008

We loved this! Delicious, easy and healthy!  Your wine recommendation of a full bodied syrah was great, We served this with a Stolpman 2004 Syrah - very nice pairing.

April 12, 2008